Consumers want to know the composition of their food. Therefore, they pay more attention to the product label. Consumers prefer short, clean and clear labels, with mainly natural ingredients and ingredient names that they know or understand.
We are dedicated to creating a positive impact on society and we do not take this great responsibility lightly. With our commitments to you and to future generations, we are devoted to a holistic operating model, one that is sustainable, respectful and balanced.
No one can ignore our planet faces various challenges that speedily gain importance: climate change, the need to feed a growing population, intensive food production, harmful emissions – to name just a few. With our Spacebakery project, we want to investigate how exploring to bake bread on Mars can help us to become more sustainable and environmentally friendly on Earth.